Draft, not yet released. In stewardship review. Not indexed until the first approved release.

Methodology

How the edition was made: methods, the model card, the evidence cut and its age, the acceptance record and the glossary.

13 min read0 figures13 tables17 notesNR-SECTOR-FOOD-GLOBAL-2026-BASELINE

Contents
  1. ·Edition home
  2. ·Executive summary
  3. 1Food is where the systems meet
  4. 2Key findings
  5. 3Systems and sectors at baseline
  6. 4Risks and capability
  7. 5Harvest shortfall under high input costs
  8. 6Readings from the other desks
  9. 7The 2027 agenda
  10. 8Systems in depth
  11. AMethodology
    1. A.1 Methods
    2. A.2 Model card, Food Sector Model v0
    3. A.3 The baseline evidence cut
    4. A.4 Evidence age and coverage
    5. A.5 Evidence cards, two anchor sources
    6. A.6 Publication acceptance record
    7. A.7 Status words
    8. A.8 How the edition is made, released and corrected
    9. A.9 Glossary and abbreviations
    10. A.10 Technical annex
  12. BData appendix
  13. CReferences and record
  14. ·Complete edition, for print

A.1Methods

The global baseline uses published values and four simple derivations. Each is shown in full so that any reader can reproduce it.

Table A.1Methods
No.DerivationCalculationResult
(1)Africa’s share of people facing hunger, 2025309 ÷ 645≈48%
(2)Severe share of moderate or severe food insecurity, 20259.5 ÷ 25.8≈37%
(3)Implied 2025 world cereal output, from the 2026 forecast and the stated fall of 61.1 million tonnes2,980 + 61.1≈3,041 million tonnes
(4)Rise in the cost of a healthy diet, 2017 to 20254.28 ÷ 2.94≈1.46 times
Table A.2Coupling strength scale (matrix and model card)
StrengthDefinition
STRONGa disruption in the source system has historically changed the target system’s service or output within one season, in more than one region
MODERATEan effect is documented but buffered or slower
WEAKan effect is plausible but not documented at global scale
Table A.3Status grammar
LabelRule
Reportedvalue as issued by its source, with year
Inferredreasoned from cited evidence; never a measurement
EstimatedNexus analytical value with stated method
Scenarioconditional on stated assumptions
Expert inputstructured editorial judgement awaiting evidence

A.2Model card, Food Sector Model v0

Model ID
MDL-GS03-FOOD · v0.1
Purpose
represent the global food and agrifood system and its couplings to water, energy, health and biodiversity
Family
graph-based system of systems
Inputs
the cited sources of this edition; no proprietary data
Method
expert-specified coupling strengths (STRONG · MODERATE · WEAK) from assessments and analogue events
Validation
none yet, first validation against federation evidence in 2027
Uncertainty
qualitative; strengths are hypotheses, not measurements
Domain of validity
global scale; not for asset-, site- or country-level use
Reproducibility
strength table and sources published in this edition
20couplings

typed in v0

6strong

documented within one season

9moderate

documented, buffered

5weak

plausible, undocumented

A.3The baseline evidence cut

Every Nexus edition is published from a frozen evidence cut. The global baseline cut is documentary: it pins the exact edition of every source cited. Federation cuts begin with the first national Foundry cuts in 2027.

Cut ID
DC-SECTOR-FOOD-GLOBAL-2026-B0
Type
baseline documentary cut
Resolution policy
pinned · as of 30 September 2026
Sources pinned
49 cited sources, each at the edition and access date in the references
Model runs
none at baseline, analytical values are stated with their method
Digest
computed at freeze and recorded in the publication record
Supersedes
nothing, first cut of the series
Superseded by
the 2027 food annual cut

Lineage

  1. 01

    source edition

  2. 02

    pinned citation

  3. 03

    finding

  4. 04

    page

  5. 05

    publication record

Table A.4From the baseline cut to the federation cut
ElementBaseline 20262027 global annual
Sourcescited global publications, pinned by editionnational, regional and sector cuts through one graph
Analysisstated methods and editorial estimatestyped analysis specifications
ModelsFood Sector Model v0 specificationmodel runs with receipts
Findingstwelve baseline findingsfindings re-bound to federation evidence
Reviewfive passes scheduledfive passes on the exact digest

A.4Evidence age and coverage

A 2026 global edition rests on evidence observed in many different years. This page shows each time base, so that no single year label hides older evidence.

Table A.5Evidence age and coverage
IndicatorObservedReleasedCadenceNext release
Hunger and food insecurity2025Jul 2026annualnext SOFI
Acute food insecurity2025Apr 2026; mid-year Sep 2026annual and mid-yearnext GRFC
Food prices2026Oct 2026monthlymonthly
Cereal supply and stocks2026Oct 2026monthlymonthly
Fertiliser and fuel trade2026Mar 2026one-offnot bound after March
El Niño outlook2026Aug 2026periodicnext WMO update
Foodborne disease burden20212026periodicnext WHO estimate
Fisheries and aquaculture2024Jun 2026biennial2028
Agrifood emissions2023Oct 2025annualnext FAOSTAT update
Avian influenza2026Oct 2026monthlymonthly
Table A.6Coverage by system at baseline
SystemCoverageThinnest dimension
Hunger and dietsGOODsubnational detail
Acute food crisesGOODconsistent country coverage
Prices and stocksGOODlocal and retail prices
Inputs and fertiliserPARTIALprices and use after mid-2026
Climate and yieldsPARTIALEl Niño yield effects by region
Food safetyPARTIALincident data on a common basis
Loss and wasteTHINa current common global basis
ResiliencePARTIALtested capabilities beyond stocks and aid
Table A.7Designed empty states: what is not bound, what would fill it and why
FieldSource that would fill itBlocker
Fertiliser prices and farm input use after the first half of 2026World Bank Commodity Markets Outlook, October 202646; FAO and national statisticsonly the landing page of the outlook was opened; the FAO note14 covers March 2026 only
Share of global urea and ammonia trade that resumed after March 2026FAO and trade analysts14not published in the documents opened; no estimate made
Crop yield effects of the 2026 El Niño, by regionnational forecasts; FAO Crop Prospects; WMO8the season is under way and outcomes are not yet reported
Food loss and waste on a current common basisUNEP Food Waste Index26; FAO Food Loss Indexthe UNEP report was not opened; only the IPCC range of 25 to 30% of food produced20 is used, and it is older
Ten-year baseline for production, prices and emissionsOECD-FAO Agricultural Outlook 2026 to 203527the report was not opened; no figure used
Full Global Report on Food Crises 2026 tablesGRFC 2026 full report28the report file was not retrievable; totals come from the summary and from SOFI41
Famine classification detail for Gaza, the Sudan and SomaliaIPC analyses44the IPC site blocked automated access; the summary in Hunger Hotspots is used18
Export restrictions on food and fertiliser in 2026IFPRI tracker43; AMIS Market Monitor45the tracker page returned no content and the monitor page was blocked
Pollination and soil contributions to yields, global seriesIPBES36; FAO soil assessmentsnot opened; no figure used
Pesticide, antimicrobial and nutrient pollution loads, by regionFAO, UNEP, national agenciesno consolidated global series found at evidence close
Cold-chain and storage capacity in importing regionsFAO; national ministriesnot published on a common basis
Retail and local food prices for the countries in acute crisisFAO FPMA tool; national statistics officesnot retrieved; only international prices are used
IMF growth assumptions behind the SOFI 2030 scenariosIMF World Economic Outlook, April 202647access to the publication was denied; the assumptions are quoted only as reported in SOFI1
Capability rungs beyond stocks and humanitarian responseministries, regulators, producersnot reviewed

A.5Evidence cards, two anchor sources

Issued jointly by FAO, IFAD, UNICEF, WFP and WHO (21 July 2026) from national surveys, price data and models. Annual. Role: binds FOO-001, FOO-002, FOO-003 and HLT-004.

EVD-GS03-001

SOFI 20261

Issued by FAO (release of 4 September 2026) from international export quotations. Monthly. Role: binds FIN-007. Revised monthly; earlier months are restated.

EVD-GS03-002

FAO Food Price Index48

Table A.8Quality dimensions at baseline
DimensionEVD-GS03-001EVD-GS03-002
Completenessall countries; modelled where surveys are missinginternational export prices only; no retail prices
Timelinessabout 7 months after the yearabout 1 month after the month
Revisionestimates revised with each editionprevious months revised each release
Method transparencymethods and annexes publishedbasket and weights described by the issuer
External validationagency review and national consultationcompared with national quotations by the issuer

Evidence cards to follow in 2027

  • FAO FPMA tool: national retail prices for countries in crisis
  • GRFC28: country tables behind the summary
  • FAO and trade analysts14: fertiliser volumes after March 2026
  • USDA13: regional production tables for the 2026 El Niño season

A.6Publication acceptance record

Editorial self-check at evidence close. Every applicable item carries a disposition; the remaining items are review, approval and deposit.

Table A.9Publication acceptance record
GroupAreaItemsPassN/APending
D1Identity and scope8800
D2Source and data12912
D3Analysis and models12381
D4Findings and claims9801
D5Figures, tables, maps10622
D6Editorial and citations10802
D7Review and approval130013
D8Artefact and design12705
D9Registry and release9009

Publication gate

Conditions met
14 of 23 at evidence close
Blocking problems
none recorded
Open conditions
reviews, approval of the exact digest, deposit, registry pointer

Not applicable at baseline

Model runs
first runs in Q1 2027
Maps
plates in Q2 2027
Waivers
none

A.7Status words

Table A.10The status every value carries
StatusWhat it means
ObservedMeasured directly and published by the source.
ReportedPublished statistics of an official or institutional source.
DeclaredStated by the body concerned; not independently measured.
EstimatedA Nexus estimate from cited evidence, with its method in Annex A.
ModelledProduced by a stated model from cited inputs.
InferredReasoned from cited evidence; not measured.
ForecastA projection by the cited source.
SimulatedA simulation result under stated assumptions.
ScenarioA conditional statement under stated assumptions; never a prediction.
Expert inputExpert judgement, recorded with its basis.
CandidateProposed for a later edition; not yet evidence.
Evidence-quality levels (EQL 1 to 5) grade the source behind a value; they are not a score of the subject.

A.8How the edition is made, released and corrected

Every edition is built from a sealed evidence cut, reviewed under three keys, signed and deposited before any site shows it as published; corrections go to Nexus Standards as change proposals and feed the next cut.

StepWhat happensSource
01 Evidence arrives from the pillarsFoundry seals observations and indicator series, Universe hands over after-action and scenario findings, and contributions are screened at every gateway, including this site’s.
02 The cut is sealedOn the cut date the evidence is pinned under one identifier, so anyone can rebuild the edition from exactly what it was built on.
03 The edition is assembledThe edition is drafted from its template and content pack. Agents may draft; they never publish and never decide.
04 The keys turnAt the publisher of record the truth key comes first: every value is checked against its source or stated method before the meaning and capital keys turn. No edition moves on until every key has been turned by a named steward.
05 The gate opensA named approver releases one exact digest of the edition; any change after this point is a new version, never a silent edit.
06 Signed and depositedThe PDF, the web edition and the data bundle are signed together with a manifest and an RO-Crate description, and deposited on Zenodo with a concept and a version DOI.
07 Published on its desk’s siteOnly then does the edition show as published on its desk’s Reports site, and the Collection lists it as a part.
08 Corrections go to StandardsMethod and correction findings go to Nexus Standards as change proposals; citations, corrections and new contributions feed the next evidence cut.

A teaching model of the process, not a forecast and not a record of any run; dates and counts on this page come from the programme record. Sources: Reports governance at GCRI Canada (2026); Zenodo, repository of record for Reports deposits (2026).

Lifecycle, one state at a time: Draft, Computed, Evidence bound, Reviewed, Approved for release, Published, Corrected, Superseded. This edition is a draft.

A.9Glossary and abbreviations

Table A.11Series terms
TermMeaning
Baseline Editionthe inaugural annual edition that fixes the reference state for the series
WEFH+Bfood, energy, food, health and biodiversity, the national nexus core
Couplinga typed dependency through which one system transmits to another
Protection gapthe share of losses not covered by insurance
Capability ladderLISTED → EXISTS → ADEQUATE → TESTED → DEMONSTRATED
EQLevidence-quality level, 1–5
Evidence cuta frozen resolution of exact sources and versions
NNC · NLC · NWGNational Nexus Consortium · National Leadership Council · National Working Groups
Table A.12Abbreviations used in this edition
AbbreviationExpansion
CoHDcost of a healthy diet
FAOFood and Agriculture Organization of the United Nations
FFPIFAO Food Price Index
GNAFCGlobal Network Against Food Crises
GRFCGlobal Report on Food Crises
HPAIhigh pathogenicity avian influenza
IPCIntegrated Food Security Phase Classification
Mtmillion tonnes
PoUprevalence of undernourishment
PPPpurchasing power parity
SOFIThe State of Food Security and Nutrition in the World
WOAHWorld Organisation for Animal Health

A.10Technical annex

Table A.13Technical annex
ItemAnnexContentsStatus
A.1Indicator definitionsthe global indicator set, with units and sourcesIN THIS EDITION
A.2Coupling strengthsthe twenty-cell matrix and its rationaleIN THIS EDITION
A.3Scenario specificationSCN-GS03-HRV-01 assumptions and signpostsIN THIS EDITION
A.4Capability placementsrung evidence for fifteen functionsIN THIS EDITION
A.5Model diagnosticsfirst runs and validation2027
A.6Sensitivity analysesinfluence of coupling strengths2027
A.7Trade-route notescards for the major crop regions and shared trade routesWITH REGIONAL EDITIONS
A.8Review statementspass-by-pass review recordAT RELEASE

A.1 · indicator definition: prevalence of undernourishment

Construct
share and number of people whose habitual food consumption is insufficient to provide the dietary energy for an active, healthy life
Unit
share and number of people
Method
FAO model combining national food supply, distribution and requirements
Source
SOFI 20261
Uncertainty
world range 608 to 696 million people in 2025
Known limits
measures energy intake only; does not capture diet quality, access or short shocks

Notes

Numbers are the edition’s reference numbers, so a note reads the same in every chapter. The full list, with every source and its licence, is in Annex C. Annex C, references

  1. 46UNVERIFIED, not opened: POST-CLOSE, context only: World Bank (ed.), Commodity Markets Outlook, October 2026, full report (fertiliser and food price projections); only the landing page [7] was opened. World Bank, Washington. Observation year 2026. Accessed 2026-11-03.back
  2. 14FAO (ed.), Global Agrifood Implications of the 2026 Conflict in the Middle East: Impacts on energy and fertiliser trade, and food security, information note of 15 March 2026. Food and Agriculture Organization of the United Nations, Rome. Observation year 2026. Accessed 2026-11-03.back
  3. 8WMO (ed.), El Niño/La Niña Update, August 2026 (factsheet). World Meteorological Organization, Geneva. Observation year 2026. Accessed 2026-11-03.back
  4. 26UNVERIFIED, not opened: UNEP and WRAP (eds.), Food Waste Index Report 2024; the headline of 1.05 billion tonnes wasted in 2022 was taken from search-result summaries and is not used as a figure in any finding. United Nations Environment Programme, Nairobi. Observation year 2022. Accessed 2026-11-03.back
  5. 20IPCC (ed.), Climate Change and Land: Special Report on climate change, desertification, land degradation, sustainable land management, food security, and greenhouse gas fluxes in terrestrial ecosystems, Summary for Policymakers (updated January 2020). IPCC, Geneva. Observation year 2019. Accessed 2026-11-03.back
  6. 27UNVERIFIED, not opened: OECD and FAO (eds.), OECD-FAO Agricultural Outlook 2026 to 2035 (June 2026); only the catalogue record was seen and no figure is used. OECD Publishing, Paris. Observation year 2026. Accessed 2026-11-03.back
  7. 28UNVERIFIED, not opened: FAO, WFP and GNAFC (eds.), Global Report on Food Crises 2026 (full report, 24 April 2026); the report file could not be retrieved, and its totals are taken from the opened summary [4] and from SOFI [1]. Global Network Against Food Crises, Rome. Observation year 2025. Accessed 2026-11-03.back
  8. 4European Commission Joint Research Centre (ed.), Global Report on Food Crises 2026, summary page on Knowledge for Policy (the report was released 24 April 2026 by FAO, WFP and the Global Network Against Food Crises; the summary page was opened, the report was not). European Commission, Brussels. Observation year 2025. Accessed 2026-11-03.back
  9. 1FAO, IFAD, UNICEF, WFP and WHO (eds.), The State of Food Security and Nutrition in the World 2026 (published 21 July 2026; full report opened). FAO, Rome. Observation year 2025. Accessed 2026-11-03.back
  10. 44UNVERIFIED, not opened: IPC (ed.), Integrated Food Security Phase Classification analyses for the Gaza Strip, the Sudan and Somalia; the site blocked automated access, and the findings are read from the opened GRFC summary and Hunger Hotspots page [4] [18]. IPC Global Support Unit, Rome. Observation year 2025. Accessed 2026-11-03.back
  11. 18POST-CLOSE, context only: FAO and WFP (eds.), Hunger Hotspots 2026: FAO-WFP early warnings on acute food insecurity, June to November 2026 outlook (highlights page opened; report not opened). Global Network Against Food Crises, Rome. Observation year 2026. Accessed 2026-11-03.back
  12. 43UNVERIFIED, not opened: IFPRI (ed.), Food and Fertilizer Export Restrictions Tracker; the page returned no content. International Food Policy Research Institute, Washington. Observation year 2026. Accessed 2026-11-03.back
  13. 45UNVERIFIED, not opened: POST-CLOSE, context only: AMIS (ed.), Market Monitor, October 2026; the page blocked access. Agricultural Market Information System, Rome. Observation year 2026. Accessed 2026-11-03.back
  14. 36UNVERIFIED, not opened: IPBES (ed.), The assessment report on pollinators, pollination and food production, 2016, cited from memory. IPBES Secretariat, Bonn. Observation year 2016. Accessed 2026-11-03.back
  15. 47UNVERIFIED, not opened: IMF (ed.), World Economic Outlook, April 2026; access was denied, and its growth assumptions are cited only as reported in SOFI [1]. International Monetary Fund, Washington. Observation year 2026. Accessed 2026-11-03.back
  16. 48FAO (ed.), FAO Food Price Index, release of 4 September 2026 (August 2026 values; newsroom release opened). Food and Agriculture Organization of the United Nations, Rome. Observation year 2026. Accessed 2026-11-03.back
  17. 13POST-CLOSE, context only: US Department of Agriculture (ed.), World Agricultural Supply and Demand Estimates, WASDE-676, 9 October 2026. USDA, Washington. Observation year 2026. Accessed 2026-11-03.back

Cite this annex

Valadbaygi, S. (Ed.). (2026). Annex A: Methodology. In Global Food Risk and Resilience Report 2026: Baseline Edition, The State of the World’s Food and Agrifood Systems. (Baseline Edition 2026, Report No. NR-SECTOR-FOOD-GLOBAL-2026-BASELINE) [Draft under review]. The Global Centre for Risk and Innovation (GCRI).

Every citation form of the whole report, BibTeX and RIS included, is on the edition home. Cite this report

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Sector signature

The sectors behind Global Food and Agrifood Systems.

A reading aid: the sectors the findings run through and how strongly they depend on each other.

Select corners · hover lines6 / 15 relations

Signature

Food and its partners

Food gives nutrition to health (0.7), land conversion to biodiversity (0.6) and withdrawals and runoff to water (0.3).

W · E · I · F · H · B

Sectors
4 of 6
Relations
6 of 15
Coupling
0.46 share of total

Strongest relations in play

  • Food → Biodiversity · land conversion0.6
  • Water → Food · irrigation0.8
  • Water → Biodiversity · environmental flows0.6
  • Food → Health · nutrition0.7
Teaching values for a typical city-region, not measurements for any place. Coupling is the summed strength of the relations in play, as a share of all fifteen.
The Global Centre for Risk and Innovation

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